Discover Authentic Spanish Cuisine at TOMATITO in HCM City

TOMATITO, a Spanish tapas bar in HCM City, offers a vibrant dining experience with a mix of traditional and fusion dishes. Founded by Chef Willy Trullàs Moreno, it stands out with its colorful decor and family-style dining approach. Known for dishes such as sobrasada buns and seafood paella, it promises flavor and quality, making it a favorite spot for both locals and visitors.

In the vibrant food scene of Việt Nam, where a variety of cuisines flourish, TOMATITO stands out as a unique Spanish tapas bar located in HCM City. Founded by Chef Willy Trullàs Moreno, TOMATITO specializes in family-style tapas, offering both traditional and fusion dishes. The restaurant’s lively atmosphere, accentuated by a funky, colorful decor reminiscent of 1980s Spanish bars, combines authentic culinary experiences with modern flair.

Open since 2018 in Vietnam, TOMATITO has earned acclaim since its first launch in Shanghai. The restaurant’s extensive menu features classic Spanish dishes such as croquetas and paella alongside innovative tapas. My dining experience began with the “choux de sobrasada”, delectable choux buns stuffed with creamy sobrasada, topped with honey, brie, and walnuts, offering a delightful balance of flavors.

As we continued, we tried “tuétano ahumado con tartar” and “parrilla de verduras asadas”. The smoky bone marrow paired brilliantly with the Angus beef tartare, amplifying the dish’s richness. Alongside, the grilled vegetables drizzled with romesco sauce provided a fresh, vibrant contrast, enhancing our tasting experience. Then, we moved on to sample the seafood dishes, starting with “Pulpo a la Tomatito”, which remarkably blended octopus, potato, Iberian ham, and aioli, satisfying all palates with its diverse textures.

We could not miss the iconic “Paella de marisco”, a traditional Spanish rice dish bursting with flavor from seafood and aromatic ingredients. The dish embodied the essence of Spanish cuisine, showcasing an excellent balance between rice and seafood. With prices ranging from VNĐ160,000-800,000 (approximately $7-32), TOMATITO offers great value for high-quality ingredients and generous portions.

TOMATITO is not just a restaurant; it creates an inviting environment ideal for gatherings, whether casual dinners or special occasions. My visit confirmed its place in my list of favorite dining spots, driven by exquisite dishes, attentive service, and a captivating culinary story. It’s an ideal venue for anyone looking to enjoy a fun outing complete with quality Spanish cuisine and vibrant music.

Visiting TOMATITO offers a captivating journey through Spanish tapas, showcasing both traditional recipes and creative innovations. With an engaging atmosphere, it delivers exceptional dining experiences that cater to various occasions. The quality food and service solidify its reputation as a must-visit destination for anyone wanting to explore the charm of Spanish cuisine in HCM City.

Original Source: vietnamnews.vn